Petits Gâteaux literally means “little cakes” in French but do not be fooled, these are not simple.  Each dessert is designed to contain a variety of flavors and textures that combine to make every bite tasty and exciting.  Made primarily with mousses and creams, other elements can include cake layers, gelees, compotes, creams, crunchy layers, etc.  Give us a call or pop in to the shop to see what we’ve got in stock daily!  Desserts are also available for preorder in store, or by email or phone. 

All our desserts are generous servings for 1 person or can be shared among two.  Large cake sized versions will be available soon so feel free to inquire!  Now available to preorder online HERE in addition to by phone, email or in person!

Current Dessert Menu

$9.00 Each

Strawberry Pistachio

  • Pistachio Financier
  • Strawberry Gelee
  • Mascarpone Vanilla Mousse
  • Red White Chocolate Glaze

Chocolate Chocolate Chocolate

  • Crispy Chocolate Cookie Base
  • Chocolate Almond Sacher Cake
  • 66% Ecuador Origin Dark Chocolate Cremeux
  • Milk Chocolate Mousse
  • Dark Chocolate Glaze

Apple Caramel

  • Browned Butter Financier
  • Granny Smith Apple Compote
  • Salted Caramel
  • Vanilla Mousse
  • Green Glaze

Black Forest (gluten free)

  • Flourless Chocolate Cake
  • Buttery Kirsch Syrup
  • Caramelized Cherries
  • Cherry Gelee
  • Light Vanilla Cream
  • Dark Chocolate Glaze


  • Lady Finger Cake Layers
  • Coffee and Rum Soaking Syrup
  • Vanilla Mascarpone Mousse
  • Crispy Chocolate Cookie Base

Tropical (gluten free)

  • Coconut Dacquoise Cake
  • Pineapple Vanilla Compote
  • Mango Coulis
  • Coconut Mousse
  • Yellow White Chocolate Shell
  • Vanilla Whipped Cream, Lime Zest